and he had a hankering for a fancy lunch...
i love a fancy lunch!
so we hit up urbanspoon in an attempt to find something nice & new to us.
bob found the blue goat, located in the lovely libbie-grove area in richmond.
bob gets big props for this find because lunch was fabulous!
the restaurant is clean, trendy, well-decorated and comfortable...
like a farmhouse,
if the farm was in greenwich village!
it is clear that every detail was considered
so make sure to check out the bathrooms when you visit!
the blue goat has a very modern take on pub food
with its farm-to-table, nose-to-tail approach of creating a menu.
and, yes, they actually offer meals made from goat!
bob ordered the sausage sandwich.
we aren't talking johnsonville brats here people!
the blue goat serves a house-made smoked venison, pork & duck prosciutto sausage
with sauteed peppers and stout mustard!
what? yes! it was heavenly!
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| house-made, smoked venison, pork & duck prosciutto sausage from the blue goat image by bob stanier |
i ordered the pizza of the day which was a deliciously simple blend
of fennel & basil olive oil, house made ricotta and fresh herbs.
i would definitely try any pizza of the day that they might offer.
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| pizza of the day: house-made ricotta and fresh herbs from the blue goat image by sarah c baron |
with the great food, service and atmosphere,
we are stoked about returning to sample the family style dinner and brunch menus!
if you are up for a great beer & interesting food made from local ingredients in a comfortable setting,
then check out the blue goat.
maybe we will see you there because i am considering moving in!
I would like five please
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